2 11.5 ounces Welch’s Grape Raspberry Juice (frozen)
3 Cups Sugar
2 Teaspoons Acid Blend
1 Teaspoon Yeast Nutrient
1 Campden Tablet
1 Gallon Water
1/8 Teaspoon Grape Tannin
½ Pack Cotes De Blanc 

After One Week

4 ounces of sugar, 1 campden tablet and 1 Teaspoon potassium sorbate